1 cup sugar ▢1 cup brown sugar ▢½ cup butter, just softened ▢½ cup vegetable oil ▢2 eggs ▢1 teaspoon baking powder ▢1 teaspoon salt ▢1 teaspoon baking soda ▢1 teaspoon vanilla extract ▢3 cups all-purpose flour ▢2 cups M&M's, (plain) chopped and whole, separated
Preheat oven to 350°F. In a stand mixer, cream together sugars, butter and oil.
Add eggs and beat until fluffy.
Add dry ingredients as well as vanilla and mix until combined.
Mix in chopped M&Ms (we end up chopping about ½ cup M&Ms using a nut chopper).
Using a medium cookie scoop, scoop dough balls onto a lightly greased pan and insert 5-6 M&Ms on top. Bake for 7-9 minutes.