▢1/2 bunch asparagus ▢10 slices bacon ▢olive oil ▢Parmesan cheese ▢Skewers
Cut the ends off of your asparagus and then cut in half.
Cut your bacon in thirds. Wrap a piece of bacon around each asparagus and place on pan with it faced down.
Sprinkle with olive oil and parmesan cheese.
Place 5 pieces of asparagus on each skewer.
Grill until Bacon is cooked (about 6-8 minutes)