1 cup mayonnaise ▢½ teaspoon taco seasoning ▢¼ teaspoon garlic salt (with parsley flakes) ▢2 teaspoons hot sauce ▢6 tortillas ▢2 cups Mexican cheese ▢2 cups shredded chicken seasoned
Whisk together mayo, taco seasoning, garlic salt, and hot sauce. NOTE: You can use whatever hot sauce you prefer.
We love to keep around the mild sauce from Taco Bell, so I always use that plus my husband's favorite, Valentino.
Spread mixture on one side of tortilla. Sprinkle desired amount of shredded chicken on top, then cheese.
Add sauce to a second tortilla and place on top.
Heat in the microwave for about 20 seconds, then put on the stove, until nice a crisp. If you have sauce left over, use for dipping!